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*
Breakfast Menu *
Mongoose Special - $7.00
2 eggs any style, hash
brown, toast, fresh fruit garnish, coffee or tea.
the above served your choice of bacon, ham or
sausage - $10.00
Mongoose Muffin - $6.50
toasted English muffin
served with ham steak, easy over egg and cheddar
cheese
Omelettes
three eggs served with:
cheese - $7.25 veggie - $8.25
turkey /cheese - $9.00 ham/cheese - $9.00
and the ultimate trash omelette served
with all of the above - $10.50
French Toast - $6.75
three pieces of fresh
bread soaked in a secret egg batter and fried on the
grill
Pancakes
famed around the Caribbean
three plain pancakes, fresh fruit garnish - $7.00
three banana pancakes, fresh fruit garnish - $7.75
From the bakery
fresh blueberry muffin - $3.00
croissant - $3.00
toasted bagel with cream cheese - $2.50
toasted English muffin - $2.00
Sides
ham, bacon or sausage - $3.75
toast ( white or wheat) - $1.50
Drinks
fruit juice - $2.75 coffee or tea - $1.50
* Lunch Menu *
Appetisers
Conch Fritters - $9.75
tender
local
conch meat blended with herbs and spices
and fried until golden
Crab Cakes - $9.50
a generous portion of crab
cakes served
on a bed of greens with a dipping sauce
French Fries - $4.75
a substantial portion of
Idaho's best!
Chips and Salsa - $5.00
freshly baked tortilla chips
served with a medium spiced salsa
Caribbean Hot Wings - $8.75
seasoned chicken wings served
with
veggie sticks,
ranch dip and a
home-made hot sauce on the side
Chicken Breast Tenders - $8.75
succulent breaded chicken
breast served
with a honey/mustard dip
Burgers
simply the best burgers in the
Bay cooked to your liking served with lettuce,
tomato, pickle and fries
Hamburger - $11.75 Cheeseburger - $12.50
Cheese/Bacon Burger - $13.50
Chicken Breast Burger - $11.75
Surf Burger - $9.50
Surf Burger/Cheese - $10.00
Veggie Burger - $8.75
all burgers served on your
choice
of white or whole wheat bun
Specialities
Beer Battered Fish and Chips - $14.50
a generous portion of Royal
Snapper fillet
battered and deep fried until golden
West Indian Chicken Roti - $14.75
succulent chunks of boneless
chicken simmered in a mild curry sauce with mixed
vegetables wrapped in a roti skin and served with
mango chutney
Nachos Grande - $9.75
fresh baked nacho chips
smothered
in all the usual toppings
Quesadilla - $10.75
two flour tortillas stuffed
with cheese, sour cream, peppers, onions, tomatoes
and salsa
add boneless chicken breast - $14.50
Salads
Blackened
Chicken Caesar Salad - $12.75
Tuna Salad - $9.00 Mixed Salad - $5.50
Sandwiches
Tuna Salad
Sandwich - $7.50
Grilled Ham/Cheese - $7.75
Bacon/Lettuce and Tomato - $7.75
Smoked Turkey - $7.75
Smoked Turkey/Cheese - $8.00
all sandwiches served with lettuce,
tomato, pickle and chips
Desserts
Famoose
Brownie - $6.25
Chocolate Cake - $5.50
Pecan Pie - $4.75
Banana Split - $5.75
Ice Cream - $3.75
A 15% service charge will be added
to your bill for your convenience
*
Dinner Menu *
Appetisers
Nachos Grande - $9.75
Warm tortillas piled high with
refried beans, onions, peppers,
cheese, jalapeno peppers, served with sour cream an
salsa
Hot & Spicy Chicken Wings - $9.00
an old favourite with the
locals served with
home-made Caribbean hot sauce
Conch Fritters - $11.00
a delicate blend of Caribbean
spices
and fresh local conch meat
Crab Cakes - $9.75
a generous portion of crab
cakes served
on a bed of greens with a dipping sauce
Shrimp and Avocado Salad (Seasonal) - $8.75
half a local avocado filled
with baby shrimps served in a herb vinaigrette with
garlic bread
on the side
Jalapeno Peppers - $9.50
Large Jalapeno Peppers breaded
and deep fried served with Ranch Dressing
Basket of Sweet Potatoes or French Fries - $6.50
succulent breaded chicken
breast served
with a honey/mustard dip
Soups and Salads
Fish Chowder
or
Caribbean Pumpkin
Cup - $3.75 Bowl - $5.50
Garden Salad - $8.00
Tomatoes over crisp Romaine
salad with shredded carrots and veggies
Greek Salad - $9.50
Cold Romaine lettuce,
tomatoes, Greek olives, cucumber, red onion and Feta
cheese
Grilled Teriyaki Tuna Salad - $15.00
served over a bed of mixed
greens and Mango vinaigrette and garlic toast
Sir Frances Drake Salad - $9.50
Crisp romaine lettuce,
anchovies, croutons and our home made dressing
Served with Chicken, Mahi Mahi or Shrimp
Entrees
Lobster Dinner - $49.00
Whole Anegada Lobster prepared
in the
West Indian way, served with a selection
of seasonal vegetables, baked potato
and your choice of pumpkin soup
or fish chowder for appetiser
Grilled Wahoo or Swordfish Steak - $24.75
Both indigenous fish of the BVI
grilled to perfection and served with a Dijon/caper
infused butter
Snapper Florentine - $20.00
Baked Red Snapper fish stuffed
with season spinach and topped with a delight cream
sauce
West Indian Stewed Conch - $23.50
Tender pieces of local
conch
meat simmered in a delicate mixture of herbs
and spices
served with peas and rice
and seasonal vegetables
Grilled Mahi Mahi - $15.50
8oz of Mahi Mahi served with
sautéed onions, peppers, butter sauce, rice,
potatoes and vegetables
New York Style Steak - $19.50
8oz New York Strip center cut,
char grilled to your liking and finished in a black
pepper corn cream sauce
Grilled Ribeye Steak - $25.00
choice ribeye steak cooked to
your liking served with potato and veggies
Baby Back Ribs - $21.00
Rack of charbroiled pork ribs
basted in a secret sauce served with salad and fries
Chicken a la Mongoose - $19.75
10oz boneless chicken breast
blackened and served with a rich mushroom sauce
Garlic Pork - $18.00
Centre cut pork chops in a
traditional marinade of garlic, lime and fresh
thyme,
Chargrilled and finished with our home made chutney
Chicken by the Sea - $19.75
Barbeque Chicken with our home
made passion fruit barbeque sauce, rice and
vegetable
Sandwiches
Burgers by the Rhone - $12.50
6oz Angus burger cooked to your liking served with
fries and coleslaw
add cheese - $13.00
add bacon - $14.25
Chicken or Veggi Roti - $14.50
Succulent chunks of boneless
chicken (or vegetables) simmered in a mild curry
sauce
with mixed vegetables wrapped in a roti skin and
served with mango chutney
Desserts
Famoose Brownie - $6.00
Chocolate Cake - $5.50
Pecan Pie - $4.50
Banana Split - $5.50
Ice Cream - $3.50
A 15% service charge will be added
to your bill for your convenience
* Bar
B Que Menu *
Peel ‘n’ Eat Shrimp
with Cocktail sauce
1/2 pound - $8.50
One pound - $15.00
***
Chicken Breast - $17.50
Succulent chicken breast
marinated
in honey curry and dijon mustard
Swordfish - $19.95
Swordfish steak basted with a
picante sauce
Baby Back Ribs - $20.00
Tender baby back ribs basted
with Roses’secret Bar B Que sauce
Ribeye Steak - $22.00
USDA choice steak cooked to
your requirements
Hamburger - $12.50
Cheeseburger - $13.50
All of the above served with BBQ Beans,
pasta salad, coleslaw and potato salad
PLUS THE GREAT SOUNDS OF MJ BLUES
BBQ STARTS AT 6.30PM
MUSIC STARTS AT 7.00PM AND FINISHES LATE!!!
SO COME AND PARTY AT THE LOOSE MONGOOSE AND ENJOY
SOME REAL CARIBBEAN FLAVOR!!
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